A Washington & Jefferson College graduate in Washington, Pennsylvania, Aaron Byrnes has served as chief executive officer of the Fullerton, California-based Byrnes and Kiefer Company subsidiary Chefmaster since 1997. He is also a member of the Byrnes and Kiefer board of directors. Aaron G. Byrnes maintains several professional affiliations, including with the Retail Baker Association and the National Confectioner Association. Professionally, he has earned recognition from Bake Magazine and the Orange County Business Journal.

Aaron ByrnesNewport Beach, California, USA

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